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pie maker vanilla slice pie
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5 from 1 vote

Pie Maker Vanilla Slice

Make vanilla slice in your pie maker with this easy Vanilla Slice Pie recipe.
Prep Time15 mins
Cook Time5 mins
Total Time20 mins
Course: Dessert
Cuisine: Australian
Keyword: pie maker vanilla slice
Servings: 6 pies
Calories: 934kcal


  • Kmart pie maker (or similar)


  • 3 sheets frozen puff pastry
  • 1 packet aeroplane vanilla dessert mix
  • 300 ml thickened cream
  • 1/3 cup full cream milk
  • 1 1/2 cups soft icing mixture
  • 1 1/2 tablespoons boiling water
  • 2-3 drops pink food colouring
  • extra soft icing mixture (for dusting pies)


  • Preheat pie maker.
  • Prepare custard filling by combining dessert mix, milk and cream. Whisk until mixture thickens.
  • Cut out six bases and six tops from de-frosted puff pastry sheets.
  • Place pastry bases in pie maker and then fill with custard mixture. Add pastry tops and then close pie maker and cook for 5 minutes.
  • Combine icing sugar, boiling water and pink food colouring. Whisk to combine.
  • Pour icing over cooled pies and then dust with icing sugar.


Calories: 934kcal | Carbohydrates: 77g | Protein: 10g | Fat: 66g | Saturated Fat: 24g | Cholesterol: 70mg | Sodium: 330mg | Potassium: 131mg | Fiber: 2g | Sugar: 21g | Vitamin A: 758IU | Vitamin C: 1mg | Calcium: 60mg | Iron: 3mg