Chocolate Crackles
A party favourite for decades. Easy to make and so yummy!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: Australian
Keyword: chocolate crackles
Servings: 20 pieces
Calories: 174kcal
- 4 cups rice bubbles
- 1 cup icing sugar
- 1 cup desiccated coconut
- 3 tablespoons cocoa
- 225 grams copha
Prepare patty cake tins with patty papers. You'll need between 18 and 28 depending on the size.
Mix together all ingredients apart from copha in a mixing bowl.
Chop copha and melt slowly over very low heat.
Pour melted copha into the dry ingredients and stir until well combined.
Spoon into patty cases and refrigerate until set.
Calories: 174kcal | Carbohydrates: 12g | Protein: 1g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 1g | Sodium: 32mg | Potassium: 42mg | Fiber: 1g | Sugar: 7g | Vitamin A: 373IU | Vitamin C: 4mg | Calcium: 3mg | Iron: 2mg