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chocolate crackles
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5 from 1 vote

Chocolate Crackles

A party favourite for decades. Easy to make and so yummy!
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: Australian
Keyword: chocolate crackles
Servings: 20 pieces
Calories: 174kcal


  • 4 cups rice bubbles
  • 1 cup icing sugar
  • 1 cup desiccated coconut
  • 3 tablespoons cocoa
  • 225 grams copha


  • Prepare patty cake tins with patty papers. You'll need between 18 and 28 depending on the size.
  • Mix together all ingredients apart from copha in a mixing bowl.
  • Chop copha and melt slowly over very low heat.
  • Pour melted copha into the dry ingredients and stir until well combined.
  • Spoon into patty cases and refrigerate until set.


Calories: 174kcal | Carbohydrates: 12g | Protein: 1g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 1g | Sodium: 32mg | Potassium: 42mg | Fiber: 1g | Sugar: 7g | Vitamin A: 373IU | Vitamin C: 4mg | Calcium: 3mg | Iron: 2mg