Choc Orange Jelly Crystal Cookies
Cookies made using jelly crystals.
Servings: 20 cookies
- 115 grams butter
- 1 packet orange jelly crystals
- 55 grams sugar
- 1 egg
- 55 grams coconut
- 55 grams rice flour
- 115 grams plain flour
- 1 teaspoon baking powder
- 1 pinch salt
- 50 grams chocolate
Mix butter, jelly crystals, sugar and egg with a hand mixer until combined.
Stir in coconut, rice flour, flour, baking powder and salt.
Take a dessert spoon full of mixture for each cookie and roll into a ball. Place on a well greased tray then press each ball of mixture a little with a fork.
Bake in a moderate oven for 15 minutes.
When cool, drizzle with melted chocolate.
Calories: 2175kcal | Carbohydrates: 228g | Protein: 25g | Fat: 135g | Saturated Fat: 87g | Cholesterol: 411mg | Sodium: 948mg | Potassium: 970mg | Fiber: 12g | Sugar: 85g | Vitamin A: 3111IU | Vitamin C: 2mg | Calcium: 255mg | Iron: 9mg