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5
from 1 vote
Honey Mustard Sauce
A simple and delicious sauce that brings a perfect balance of sweet and tangy.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Condiment
Cuisine:
American, Australian, Western
Servings:
4
servings
Calories:
146
kcal
Author:
Libby Hakim
Ingredients
⅓
cup
mayonnaise
1 ½
tablespoons
dijon mustard
1
tablespoon
honey
1
teaspoon
lemon juice
⅛
teaspoon
paprika
⅛
teaspoon
salt
Instructions
Whisk all ingredients together and refrigerate until ready to serve.
Nutrition
Calories:
146
kcal
|
Carbohydrates:
5
g
|
Protein:
0.4
g
|
Fat:
14
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
8
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.04
g
|
Cholesterol:
8
mg
|
Sodium:
253
mg
|
Potassium:
15
mg
|
Fiber:
0.3
g
|
Sugar:
5
g
|
Vitamin A:
21
IU
|
Vitamin C:
0.3
mg
|
Calcium:
5
mg
|
Iron:
0.2
mg