Mint Rocky Road
A mint rocky road that'll rock your minty world.
Servings: 20 pieces
Calories: 193kcal
Ingredients
- 200 grams vanilla marshmallows
- 4 peppermint crisp bars
- 225 grams spearmint leaves lollies
- 180 gram block Cadbury dairy milk chocolate
- 160 gram block Cadbury bubbly mint chocolate
Instructions
- Chop all ingredients.
- Combine chopped marshmallows, peppermint crisp bars and spearmint leaves in a bowl.
- Meanwhile, combine milk chocolate and bubbly mint chocolate and melt in the microwave. Use 20 second bursts to melt chocolate and stir well between each burst.
- Pour melted chocolate over the other chopped ingredients and stir well to combine.
- Pour mixture into a tray lined with baking paper and place in fridge to set.
- Once set, cut into small pieces.
Notes
Storing: Store your Rocky Road in an airtight container in the fridge for up to a few weeks.
Freezing: Provided it's in an airtight container, it can also be frozen for up to a couple of months.
Nutrition: The nutrition information is an automatically generated estimate and is not guaranteed to be accurate.
Nutrition
Calories: 193kcal | Carbohydrates: 36g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 1mg | Sodium: 19mg | Potassium: 63mg | Fiber: 1g | Sugar: 28g | Calcium: 5mg | Iron: 1mg