Desserts

This lovely Easter treat uses an old-fashioned bread and butter pudding recipe to add a little magic to traditional hot cross buns. Hot cross buns: first a little history “Hot …

This is a recipe for a traditional Sponge Cake, decorated with mock cream, a lemon condensed milk filling and strawberries. Just like Nan made. Did your Nan make Sponge Cake? …

This Homemade Honeycomb Recipe has been triple tested and works a treat every time! Expect sweet, golden, light-as-air goodness – and dip it in chocolate to re-create the popular “Crunchie” chocolate …

This Chocolate Trifle will brighten up your Christmas dinner table. Best of all, it’s simple to make and tastes as good as it looks.  Layers of chocolate cheer This trifle …

Pavlova Nests are perfect to serve on a grazing board or as individual Mini Pavlovas for dessert. I’ve used Nana Ling’s traditional Pavlova recipe and adjusted the cooking time to create this …

It’s the scariest time of the year. Halloween is here, bringing with it witches, ghosts and … plenty of black cats. We can now buy bags of sweet black cats …

These pretty homemade Easter Eggs are inspired by the Bounty chocolate bar. This chocolate bar introduced many of us to the wonders of combining chocolate with coconut. If you’re a …

Around the world, dumplings are the comfort food of choice for many. And there are a huge variety of dumplings out there, both sweet and savoury. This is a recipe …

A Pavlova Grazing Board is always a hit! We’ve used a summer fruits theme to prepare our version of this popular dessert. Pavlova – just how you like it Over …

This chilled mango pudding is made with tapiaco pearls and fresh mango. Topped with coconut cream, berries and mint, it’s the perfect end (or start) to a summer day. Mangoes: …